Tag: Fish

Shrimp and Crab Seafood Salad

With summer coming up, it’s time to start working on lighter options. Seafood salad with crab and shrimp is an easy fix up that will feed you for a few days. I use canned crab meat and chilis because it’s faster an easier, but you can substitute out with fresh. With this, you can make some great cold sandwiches and lettuce wraps.

seasal

Ingredients: Read more →

Austrailian Beer Sauce

I seen this recipe a while ago and decided to try it this weekend. Super easy to make, this sauce is perfect for grilled chicken, steaks and seafood. I had it on the side burner of my grill on low and let it reduce down which made for a great glaze as I was finishing up the chicken wings.

beersauce

Ingredients: Read more →

Lilikoi Sauce

I’ve found a bunch of recipes so now that I’ve had some time, I wanted to post some up. This sauce goes great with fried shrimp. It’s a smooth, sweet fresh glaze that you can also use for a baste on salmon on the grill.

Ingredients: Read more →

Hot Soy Mustard Sauce

Here’s a new sauce I tried this week that is a great spin for grilled fish or chicken. You can forgo the chili oil if you want something without any heat but I had to boost it up a bit. I used this as a baste on the grill and it had an awesome flavor that is really fresh and exciting. It can also be used as a dip with some fried wontons or white corn tortilla chips.  Mix about 2 Tablespoons of this with the juice of 4-5 limes to make a great marinade that works on any meat.

soymust

Ingredients: Read more →

Orange Sauce

This sauce is really tasty with fish and chicken. You can use it as a baste when you’re grilling to give a lot of fresh flavor to white fish. It takes about 15 minutes to make so it’s something that you want to make up before you start cooking any meat or veggies.
orangesacue
Ingredients: Read more →

Sweet Chile and Habanero Sauce

I love making this sauce, it’s perfect on just about everything. I use it on baked potatoes, steak, chicken, fish, shrimp, pizza, french fries, toast, noodles, rice, vegetables….. on and on. There’s a little asian market that as the sweet chile sauce for cheap, which is a great sauce on it’s own. Once you whip this up, you’ll see how great it goes on everything, it’s just a great combination of sweet, salty, and spicy.

sweetchilli2

Ingredients: Read more →