This is the manliest type of meat you can make. It’s Bacon, Beef, Cheese, Bacon and Hot Sauce all rolled up into a heart attack inducing log of deliciousness.
It can be prepped pretty quickly or even the night before and it also doesn’t take long to cook, about 1 hour per inch of thickness. Try it out and see if you don’t love it. Read More »The Bacon Log
The Dagwood comic strip is more famous for this sandwich than for the main characters A Dagwood Sandwich is basically the “kitchen sink” of sandwiches. You can throw whatever you like on it but the standard fixin’s that they put on it at Dagwood’s Sandwich Shoppes goes as follows;
Tommy Dinic’s in Philly makes this Broccoli Rabe that they put on top of their sandwiches, it’s something a little bit different then the usual which makes for an interesting mix. You can make this as a side dish for any type of meat or veggies but, It goes best on top of a Italian Roast Pork Sandwich with Sharp Provolone and extra “au jus”
Ingredients:Read More »Broccoli Rabe
Here’s a good recipe for some spicy Stuffed Peppers that you can make in your oven or in your slow cooker. It’s a pretty standard recipe so you can leave out the Ghost Pepper if you don’t want to add the heat.
- 6 Green Bell PeppersRead More »Spicy Slow Cooked Stuffed Peppers