This marinade is perfect for chicken and tougher cuts of meats, the alcohol really penetrates the meat and makes it so tender, that you can use the cheaper cuts of meat and after a day or so of marinating they taste just like the top cuts. Just mix all the ingredients together and add to a large ziplock bag and allow to marinate 24-48 hours.
Ingredients:Read More »Sweet Teriyaki Marinade
Here’s how to make Sriracha Salt that you can put on popcorn, meats, veggies and everything else that you can think.
Ingredients:Read More »Sriracha Salt
Sriracha and honey actually makes a great hot / sweet sauce that goes wonderfully with chicken. This recipe is for a basic Honey Garlic Hot Sauce that you use as a marinade and as a glaze while cooking.
Ingredients:Read More »Sriracha Honey Hot Wings
These Spicy Bacon Puffs make for an excellent party appetizer. Quick and easy to make, you can prep these up early and then bake them in batches throughout the day. You can also adjust the spiciness by adding more or using less Sriracha depending on your mood.
Ingredients:Read More »Spicy Bacon Stuffed Crescent Rollups
This is a awesome recipe for Alligator Fritters, It a deep fried batter mixed with vegetables and meat. These can also be substituted with catfish if you can’t find alligator. You can order it online at a ton of different places. This recipe is a little long, so the short version (TL;DR) of it is base of 1 part Egg, 1 Part Flour and 1/2 part Milk. You season and add some finely diced vegetables then add the protein you’d like and fry it up. Easy as pie.Read More »Alligator Fritters
Do you like heat? Well this sauce is great for you! It has a nice burn from the Habaneros but also a smokey smooth flavor… Read More »Roasted Habanero Pepper Paste
This is an older recipe from Ditka’s. It makes for a very flavorful marinade that really adds a touch of difference with the Orange juice.
Ingredients:Read More »Ditkas Tailgate Pork Sammich Recipe
New York is known for it’s hot dog carts all over the city. Sabrett, the supplier behind Katz’s Delicatessen, is the most well known maker of the tangy red sauce. It’s a basic easy sauce but by letting it simmer together longer it really develops a sweet and smooth richness that goes great with sauerkraut and relish piled up on a ballpark frank.
Ingredients:Read More »Onion Sauce: NY Hot Dog Cart Style
These little Bacon Wrapped Garlic bombs are just great for parties, if you have a crowd of garlic lovers. They take minutes to prep and are a nice treat with the sweetness of the Garlic and the saltiness of the Bacon. With only 2 main ingredients, this is also one of the cheapest party snack you can make.
Ingredients:Read More »Bacon Wrapped Garlic Clove Bites
