Eggs Benedict
Eggs Benedict is a easy to make, great breakfast cure for a hangover. It’s the basic American style breakfast with eggs, bacon […]
Month: September 2012
Hollandaise Sauce
Hollandaise sauce is an emulsion of egg yolk and butter, usually seasoned with lemon juice, salt, and a little white pepper or cayenne pepper. The flavor is rich and buttery, with a mild […]
Sriracha Salt
Here’s how to make Sriracha Salt that you can put on popcorn, meats, veggies and everything else that you can think. Ingredients:
Sriracha Honey Hot Wings
Sriracha and honey actually makes a great hot / sweet sauce that goes wonderfully with chicken. This recipe is for a basic […]
Panama by Van Halen Guitar Tab
Here’s the main riff to Van Halen’s Panama. It came on this morning on the drive to work and it’s been stuck […]
Broccoli Dip
Try this dip for a different twist on the usual french onion dip, plus, all the ingredients are all cheap so you […]
Spicy Bacon Stuffed Crescent Rollups
These Spicy Bacon Puffs make for an excellent party appetizer. Quick and easy to make, you can prep these up early and […]