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With summer coming up, it’s time to start working on lighter options. Seafood salad with crab and shrimp is an easy fix up that will feed you for a few days. I use canned crab meat and chilis because it’s faster an easier, but you can substitute out with fresh. With this, you can make some great cold sandwiches and lettuce wraps.
Ingredients:Read More »Shrimp and Crab Seafood Salad
Here’s a cool, refreshing dip that is perfect for potato chips or as a spread for burgers and sandwiches. It’s best if you let it sit for a few hours before serving it.
Ingredients:Read More »Dill Pickle Dip
This is my grandfathers recipe for Chipped Ham Barbecue. Chipped Ham is extremely thin sliced ham from the butcher or meat department at your local supermarket thats a big staple of Pittsburgh. It’s almost like a Sloppy Joe except the meat isn’t ground up like a chili. You’ll want to get regular or smoked ham, not the maple or flavored kind as it will throw off the taste. Finding chipped ham is easy, you can usually just ask the butcher or deli for them slice it on the smallest setting they have.
Ingredients:Read More »My Grandfather’s Ham Barbecue Recipe
I seen a similar recipe the other day while browsing online and it seemed like it might be worth a try. The local store had some good prices on chops so I grabbed a few and whipped this up. I thought it was pretty easy and has a ton of flavor that is different from the usual pork chops you find in restaurants.
Ingredients:Read More »Pork Chops with Celery Sauce
With some extra cranberry sauce leftover from Thanksgiving and some chicken breast, I tried out this recipe that I seen online and really liked the twist of flavors. The sauce would be great on shrimp too or even as a dip for chips and pretzels.
Ingredients:Read More »Cranberried Chicken
I seen this recipe a while ago and decided to try it this weekend. Super easy to make, this sauce is perfect for grilled chicken, steaks and seafood. I had it on the side burner of my grill on low and let it reduce down which made for a great glaze as I was finishing up the chicken wings.
Ingredients:Read More »Austrailian Beer Sauce
I’ve found a bunch of recipes so now that I’ve had some time, I wanted to post some up. This sauce goes great with fried shrimp. It’s a smooth, sweet fresh glaze that you can also use for a baste on salmon on the grill.
Ingredients:Read More »Lilikoi Sauce
This is the basic recipe for a Chinese style Hot Chili Oil. Super quick and easy to make and by making it yourself you can make it as hot or mild as you please.
Ingredients:Read More »Hot Chili Oil
Beyond: Two Souls is a single-player Adventure game that utilizes a combination of a superior storytelling and gameplay mechanics, and cutting edge motion capture techniques to present a stunning adventure that is not to be missed. The game is a PlayStation 3 exclusive and features an in-game timeline set across several years of the player character’s life and experiences, several possible endings and outcomes, a unique and powerful in-game companion, and in-game contributions by top Hollywood talent.
From the makers of the award-winning Heavy Rain comes a unique, psychological action thriller. Featuring a brand-new game engine, a compelling, original story, and a topnotch Hollywood cast, including Ellen Page (“Juno,” “Whip It,” “Inception”), Beyond: Two Souls promises to be one of the most immersive experiences on the PlayStation 3 system.Read More »Beyond: Two Souls
The biggest trick with Grand Theft Auto 5 is to save the Lester Missions for last. Go thru all of the heist missions to make a good amount of money (between 15-40 million depending on your choices), then use that money tospeculate on the stock market. Each of Lester’s missions will return a great percentage and you can easily make up to about 3 billion dollars after completing them. Make sure you choose the companies below for the maximum return. Buy heavily in these companies with all 3 of your characters before starting the mission.Read More »Make Money in GTAV wth Lester