October 2, 2012Food & Drink Karađorđeva Šnicla (Карађорђева шницла) is a Serbian breaded cutlet dish named after the Serbian Prince Karadjordje. It is a rolled veal or pork steak, stuffed with kajmak and bacon, and breaded and baked (or fried). It […]
October 2, 2012Blog, Technology Dunlop Wah Pedals Jim Dunlop is famous for a tons of guitar gear. Effects, Strings, Picks, Slides, Straps and tons of accessories. Chances are, you […]
October 2, 2012Blog, Food & Drink Protein: Amounts Shortcut: An ounce of meat or fish has approximately 7 grams of protein. Beef Hamburger patty, 4 oz – 28 grams protein […]
October 2, 2012Food & Drink Buckeyes These are my favorite treat. Chocolate and Peanut Butter is such a great combo the ingredients are cheap enough that you can […]
October 2, 2012Food & Drink Lancashire Hotpot This is the traditional Lancashire Hotpot, which is a stewed dish made popular by working class families. It was something that could […]
October 2, 2012Food & Drink Tempura Batter Here’s a simple recipe for tempura batter. This is a great way to whip up some dinner if you happen to have […]
October 2, 2012Food & Drink Breakfast Bacon Strips Only cooking breakfast for one and want something quick without a lot of hassle? These little snacks are perfect for a quick […]
October 2, 2012Food & Drink Sweet Apricot Chicken Wings This sauce is awesome. It does things to your tastebuds that is only legal in Vegas. It’s an Chinese style sweet/hot sauce […]
October 2, 2012Food & Drink Sweet Southern Yams Yams are a great side dish to add color and a candy-like sweetness. They’re something to whip up and allow to bake […]
October 2, 2012Food & Drink Low Carb Red-Pepper Sauce This is a “fancy” sauce that pairs well with Fish and Chicken but can also be used as a dip. Depending on […]