Blog

Black Ops 2 Security Policies

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So checking out the forums and all the hype, it looks like the Treyarch Security Policy is gonna be pretty tight. Probably won’t do much tho besides ban a few jackasses but it looks pretty in-depth. Check it out below…

Food & Drink

Thanksgiving Turkey Brine

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With Thanksgiving around the corner, turkeys are starting to appear in all the stores’ freezers. Before you cook your turkey, you most definitely want to brine it for at least the night before. Not only will this help to ensure that the turkey is juice, moist and tastes great, but the thawing will make sure […]

Food & Drink

Parrot Bay Coconut Shrimp

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Do you got a hankering for some Red Lobster Parrot Bay Shrimp but want to keep it easy on the wallet?  This recipe will give you a dish that’s exactly like Red Lobster.  Try making up a batch of these one night. Ingredients:

Food & Drink

Brown Sugar & Bacon Pork Roast

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This weekend the store had a great sale on pork, and at $2 a pound, I couldn’t pass it up. So with 14 pounds of Pork, I had to find some good recipes to help switch it up. This one for Bacon Wrapped Pork Loin is great for a stick-to-your-ribs meal. Ingredients:

Food & Drink

Pork Stew

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With winter coming up, Stews make a great stick-to-your-ribs meal that will feed you for a few days for only a few dollars a serving.  Try out this recipe over the weekend and you’ll be surprised how good it tastes even into the middle of the week. Ingredients:

Food & Drink

Sweet and Sour Pineapple Pork

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This dish is a great stir fry dish that will feed 4 for only about $12-15 and can be whipped up in less than 30 minutes. You can swap out the pork for beef or chicken if you like, or really change it up with Spam. Ingredients:

Food & Drink

Football Bacon Beans

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I made this recipe Sunday for the first games of football.  It was really cheap and fed a whole group of people with leftovers for a few days.  It’s the ultimate “Combine Everything and Put it on Low” recipe that frees you up to do other things while you are waiting for it to cook. […]