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Spicy Sausage and Cheese Dip

You can always use a recipe for a good spicy sausage dip. This one is a good side for any football get together. It only takes about 30 minutes to prep and cook and 2/3rds of that is just waiting for the cheese to bubble.


  • 1 lb Ground Pork Sausage (Regular or Spicy)
  • 1 can Diced Tomatos and Green Chiles
  • 1 pack of Cream Cheese
  • 1 Cup shredded Cheddar Cheese
  • Fresh Ground Black Pepper
  • Season Salt
  • Sriracha Sauce


  1. Cook the Sausage thoroughly, drain any grease out.
  2. Mix Sausage along with Cream Cheese, Tomatos and Chiles and the Cheddar Cheese into a casserole dish. Season with some Salt and Pepper and Sriracha.
  3. Cover with foil and bake in a 350 degree oven for about 20 minutes until the cheese starts to bubble.
  4. Serve with tortilla chips or with garlic bread.

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