This Crab dip is a great appetizer for any parties. It takes minutes to make and will stay good for about a week. Just add it to a baking dish and heat up when you’re ready to munch.

Ingredients:

• 16 oz Crab (Fresh or Canned)
• 8 oz Cream Cheese
• 8 oz Sour Cream
• 8 oz Shredded Mozzarella Cheese
• 1 tsp Old Bay Seasoning
• 2 Green Onions, chopped
• 1-3 Tbsp Tabasco or Sriracha
• 1 Tbsp Worcestershire Sauce
• 1 tsp Garlic Salt
• 1 tsp Onion Powder
• 2 Tbsp Fresh Ground Black Pepper

Directions:

Combine all ingredients, when ready to server, heat in 350 degree oven for 15 minutes.