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Spicy Bacon Salsa Dip

You can’t go wrong with Bacon! This dip is a flavorful option with a great bacon kick that you can use to dip your veggies, crackers, tortillas or even just cooked bacon!

Spicy Bacon Dip
Spicy Bacon Dip


1lb Bacon, (cooked crisp and crumbled)

1lb Cream Cheese

1 10-ounce can Diced Tomatoes with Green Chilies, (drained)

2  Limes, (juiced)

1/2 tsp Cheyenne Pepper

1/2 tsp Chili Powder (for more heat use Ghost Chili Powder)

1 bunch Cilantro, roughly chopped

2 Green Onions (diced)

Sea Salt and Ground Black Pepper to taste


Place all ingredients, except Bacon, in the bowl of a food processor and pulse a few times to combine.
Do not process until completely smooth, keep slightly chunky.
Pour mixture into a mixing bowl and fold in all but a handful of Bacon.

Pour dip into a serving bowl and top with remaining tablespoon Bacon. Serve with tortilla chips, crackers, or vegetables.

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