Red Lobster has a great tartar sauce that they make in house. Here’s a recipe to get close to that tangy kick that goes so wonderfully on any type of seafood.
Fish Sammich with extra Tar-Tar Sauce
Ingredients:
- 1 cup Mayonnaise
- 3 Tbsp Minced Onions
- 2 tsp Garlic Powder
- 2 Tbsp Sweet Pickle Relish
- 3 tsp Minced Carrot
- Salt and Pepper to taste
- 3 tsp Sugar
Directions:
Mix thoroughly and serve with fish or french fries, this tartar sauce goes perfectly with a fried fish sandwich.