Try this dip for  a different twist on the usual french onion dip, plus, all the ingredients are all cheap so you can whip up a good size batch for only a few bucks.

Ingredients:

• 1 Cup Broccoli (finely chopped)
• 1/4 Cup Sweet Vidalia Onion
• 1 Pack (8 oz) of Cream Cheese
• 1 Can of Cream of Mushroom Soup
• 1 Tbsp Worcestershire Sauce
• 1 tsp Garlic Powder

Directions:

1. Cook the Broccoli until tender. You can steam, boil or microwave for about 4-6 minutes.
2. In large microwave safe bowl, mix remaining ingredients and cook on medium power a few minutes at a time until warm and blended thoroughly. After it’s heated, fold in the broccoli.
3. Serve with toast, crackers, or tortilla chips. Chicken-in-a-Biscuit Crackers are best!