This dip is super easy to make and it’s a perfect snack to have in the fridge with some vegetables for a late night munch.

Ingredients:

• 2 Cups Sour Cream
• 1 Cup Mayonnaise
• 1 Cup Crumbled Blue Cheese
• 1/4 tsp Thyme (finely chopped)
• 3 Green Onions (finely chopped)
• Celery Salt and White Pepper to taste (or regular salt and pepper)

Directions:

1. Whip everything together thoroughly.
2. Allow to chill in the refrigerator for at least one hour.
3. Serve with crackers or veggies. This also goes great as a spread on sandwiches or as a side for hot-wings.