Alabama has a great original barbecue sauce that really gives a great flavor to chicken, turkey and pork. It’s not made to baste the meat so much as to finish it because the mayonnaise will break down over the high heat. Give it a try and see if you like it at your next cookout.
- 2 Cups Mayonnaise
- 1 Cup Apple Cider Vinegar
- 2 Tbsp Lemon Juice
- 3 Tbsp Fresh Ground Black Pepper
- 1 Tbsp Salt (Bacon Salt)
- 1/2 tsp Garlic Powder
- 1/2 tsp Cayenne Pepper Powder
Mix all Ingredients thoroughly and brush on liberally during the last few minutes of grilling. You can also serve on the side as a great dipping sauce.